Craig Claiborne's New York Times Video Cookbook (1985)

Genres - Leisure Arts  |   Run Time - 120 min.  |   MPAA Rating - NR
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Synopsis by Betsy Boyd

New York Times food editor Craig Claiborne hosts Craig Claiborne's New York Times Video Cookbook, an instructional cooking video for aspiring chefs who want to learn to prepare gourmet dishes the Claiborne way. Claiborne leads viewers through demonstrations of appetizers, main course specials, side dishes, salads, and desserts. The video comes with a detailed recipe booklet for viewers to follow as they watch and as they cook.

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Keywords

food, food-editor