Great Chefs-Great Cities Cookbook (1998)

Genres - Leisure Arts  |   Sub-Genres - Cooking & Food  |   MPAA Rating - NR
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The Great Chefs series, produced by the Discovery Channel, presents famous chefs from around the globe, cooking favorite dishes from their renowned restaurants. In this set of episodes, join in for a grand tour of the U.S. cities and their most wonderful chefs, and travel the country searching for the latest and most popular cuisine. The set includes all 80 episodes, and is a full display of the contemporary mix of exotic flavors and traditional dishes. Some of the featured dishes are Stone Crab Salad from Miami, Saddle of Lamb from Chicago, Spicy Shrimp with Avocado Salsa from Houston, Roasted Vegetable Terrine from Memphis, Thai Yellow Curry Noodles with Beef from Berkeley, and Apple Dumpling from Seattle.

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Keywords

chef, cooking, food, gourmet-food