Synopsis by Betsy Boyd
The fourth volume of Cooking With Confidence, which teaches aspiring chefs how to prepare a dinner party-worthy meal, one basic culinary topic at a time, Cooking With Confidence, Lesson 4: Splendid Salads focuses on leafy greens. Via step-by-step demonstration, viewers learn how to prepare a variety of creative salads, including pasta and rice salad, green dinner salad, Caesar salad, and dressing, too. The program features recipes and tips from Peter Kump's prestigious cooking school.
cooking, dinner, food, recipe, salads