NOVA (1995)

Genres - Science & Technology  |   Sub-Genres - Biological Sciences, Cooking & Food  |   Run Time - 60 min.  |   Countries - United States  |  
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Synopsis by Laura Mahnken

Join famed sensory epicure Diane Ackerman in discovering the variety of cuisine available around the world. Nova Video Library: Mystery of the Sense - Taste begins its journey with a delectable feast of lobster in a restaurant in France. Next up is an elaborate meal served in Mexico called the day of the dead and finally a quick stop at a street food stand in downtown Manhattan. We learn about the four main tastes -- sweet, sour, salty and bitter -- and how we have developed and maintained them as an inherited trait for hundreds thousands of years.

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Keywords

cooking, evolution, gourmand, sensuality