Great Chefs

Great Chefs (2005)

Sub-Genres - Cooking & Food, Holidays  |   Run Time - 30 min.  |   Countries - United States  |  
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Synopsis by Madeline Cavalieri

On this episode of Great Chefs, the series produced for the Discovery Channel, ten chefs from around the world come together for the holidays. Recipes include Crystal Jade Shrimp and Lettuce Blossom from China, Roast Turkey and Christmas Pudding from England, a Yule Log from France, Roast Goose and Potato Dumplings and a Gingerbread House from Germany, Stuffed Roast Capon Tortellini from Italy, Stuffed Cabbage and Fried Christmas Cookies from Yugoslavia, and Tuna in Portuguese Sauce, Oysters De Bille, and Apple Raisin Rice from America. A recipe booklet is included so viewers can easily prepare these delicious dishes in their own kitchens, sharing in the global celebration.

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Keywords

chef, cooking, food, gourmet-food, holiday, international