Cookbook Videos Vol. 17: Hot Hors D'oeuvres
Genres - Leisure Arts |
Run Time - 51 min. |
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Synopsis by Betsy Boyd
The 17th volume of the Cookbook Videos series, which explores one specific food topic per episode, providing simple recipes, an outline of nutritional information, and a cooking demonstration by award-winning chef Harold Alexander, Cookbook Videos, Vol. 17: Hot Hors D'oeuvres shares tips for hors d'oeuvres preparation. Alexander teaches viewers how to make a wide variety of party treats, including rumaki, stuffed mushrooms, escargot, and quesadillas.