Synopsis by Betsy Boyd
Part of the Too Busy to Cook? instructional cooking series, in which celebrated chef Mark Peel of Spago restaurant shares time-saving tips for sophisticated meal preparation, Too Busy to Cook?: Easy Entertaining features recipes for festive brunches and dinners. Peel walks viewers through a wine-pairing lesson then rolls up his sleeves and cooks fancy food fast.
brunch, cooking, dinner, gourmet-food, tips [advice]