Great Chefs of the West, Vol. 8 (1990)

Genres - Leisure Arts  |   Sub-Genres - Cooking & Food  |   Run Time - 60 min.  |  
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Synopsis by Madeline Cavalieri

The Great Chefs series, produced by the Discovery Channel, presents famous chefs from around the globe, cooking favorite dishes from their renowned restaurants. This episode explores the Western United States for traditional dishes like tamales, refried beans, and biscochitos. Each episode features a home-cook who prepares a popular regional dish, and professional chefs who add their unique, sophisticated flair. This volume includes chefs Alan Zeman, Bradley Ogden, Bernard Dervieux, Anne Lindsay Greer, Mark Miller, Rex Hale, Michael Roberts, and home-cook Josephine Casillo.

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Keywords

chef, cooking, food, gourmet-food, west