AllMovie

Italy has been long renowned for its gustatory elitism, but its culinary subcultures vary significantly by region. In Flavors of Italy, join Allegro on a two-and-a-half hour visit to northern Italy and Tuscany, taking the time to savor each area's aesthetic glories and historical legacies. The visits include protracted tours of each region and visits with five-star Italian chefs, who explain and illustrate in great visual detail how to prepare the native dishes that have put Italy on the map as the global heart and soul of haute cuisine.