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The fourth volume of Cooking With Confidence, which teaches aspiring chefs how to prepare a dinner party-worthy meal, one basic culinary topic at a time, Cooking With Confidence, Lesson 4: Splendid Salads focuses on leafy greens. Via step-by-step demonstration, viewers learn how to prepare a variety of creative salads, including pasta and rice salad, green dinner salad, Caesar salad, and dressing, too. The program features recipes and tips from Peter Kump's prestigious cooking school.