America's Greatest Chefs: Recipes for Success (1999)
Genres - Leisure Arts |
Sub-Genres - Cooking & Food |
Run Time - 90 min. |
Countries - United States |
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Synopsis by Cammila Collar
Chefs Michael Otsuka, Nancy Oakes and Craig Henne host this simple, step-by-step cooking in class in which viewers can learn how to prepare, cook, and present two different multiple-course gourmet meals that include grilled swordfish, grilled quail, Tuscan-style tomato bread soup, vegetable compote with Argentinean flair, arugula salad and more.
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Keywords
cooking